Among the best of Chile's cuisine is served up as a soup or stew in large, warm bowls. In Caldillos & Cazuelas you can sample varieties of this comfort food from all around the country.
No comments | 11 May 2012 | Posted in: Events Typically Chile
You can find fresh, delicious food in Chile but adding a bit of spicy kick can be a challenge.
No comments | 07 May 2012 | Posted in: A World of Flavors highlight People & Products Places
The Plaza Ñuñoa is celebrating vendimia for the 10th year running this Friday and Saturday night.
1 comment | 20 Abr 2012 | Posted in: Events
Chefs from Chile, Peru, Mexico, Brazil and Spain take to the W Hotel this weekend along with a feria de tapas and more.
No comments | 17 Abr 2012 | Posted in: A World of Flavors Events
Today is the day to mark Chilean cuisine. It might not be a holiday but it's a good reason to get out and eat.
1 comment | 13 Abr 2012 | Posted in: A World of Flavors Events highlight
Get ready for one of the country’s prime wine grape harvest festivals in the heart of the Maipo Valley
1 comment | 05 Abr 2012 | Posted in: Events
Why the kitchen makes the home
2 comments | 30 Mar 2012 | Posted in: highlight People & Products
We're on the road looking for some great food finds in the south of Chile. Be back with new posts in mid-March.
No comments | 01 Mar 2012 | Posted in: People & Products
El Tamiz offers a bit of innovation and variety when it comes to bread. Something different in Ñuñoa
1 comment | 14 Feb 2012 | Posted in: Places
Curanto is no ordinary meal, it’s a day of eating and cooking and a bit of Chile’s sureña culture
1 comment | 13 Feb 2012 | Posted in: highlight Ideas & Recipes