Chilean Food

Where to celebrate Chilean Food Day in Santiago

Chefs, Chilean Food and Recipes, Events / Kylie

This Sunday, April 15th Chile celebrates its cuisine. The Dia de la Comida Chilena is now a yearly event to promote and appreciate Chile’s typical cuisine. To pay tribute to that tasty, abundant pastel de choclo or a comforting cazuela and those who make them. To mark the event several culinary institutions and spaces are […]

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Chilean Food: Sopaipillas

Chilean Food and Recipes / Kylie

A classic starter for large lunches or a quick snack on the street, Sopaipillas are a fried bread with a spongy consistency and neutral flavor making them good for sweet or savory use. Fried bread might not sound like much, but the bit of cooked pumpkin added to these classic Chilean snacks set them apart.

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